Posted Date: 08/16/24
Harlan, Iowa
Full Time
Responsibilities:
Oversees the Food Service operation to patients, staff and visitors in our newly remodeled cafeteria with a dedicated team of employees
Collaborates with our team of Medical Practitioners and Outpatient Practitioners to provide Medical Nutrition Therapy for a variety of disease states
Performs nutritional assessments and re-assessments, identifying goals, recommending nutrition interventions, monitoring and evaluating patient progress
Qualifications:
Bachelor's degree in Foods and Nutrition and a dietetics internship with passing the National examination for Registration as a Dietitian. Must be licensed in the State of Iowa to practice as a dietitian. Completion of dietetic internship acceptable to the American Dietetic Association, twelve months of health care dietetic experience, current member of the American Dietetic Association and registration is preferred.
Additional Information:
Employer retirement contribution (IPERS)
Flexible hours to maintain work load
On-going professional training and development available
Comprehensive benefits package Award-winning hospital, departments and staff
Free Wellness Center gym and aquatic complex membership for employee and family
Wellness program incentives
Coffee Shop on-site
Affordable cost of living with clean, safe environment
Family-friendly community and short commutes
Apply directly: https://www.myrtuemedical.org/patients-visitors/careers/
Contact info:
Yorumlar