Full Time Nutrition Services Director for a Small/Rural Long-Term Care Community.
- Is responsible for the planning healthy and nutritious menu’s for residents, staff and visitors.
- Must be able to follow budget guidelines for food, supplies and labor.
- Applicant will be responsible for supervising the nutrition services department.
- Will be responsible for all clinical work as well.
- Must be a CDM, Certified Diet Tech or Registered Dietitian (preferred).
Please Contact for an Application: email@example.com